In collaboration with Kokako coffee, we bring to you the world's first Fairtrade Certified Cascara Kombucha. We've used cascara (dried coffee cherry) from the Neknasi Coffee Growers Cooperative in Papua New Guinea and fermented a 100 fermented cascara kombucha that has a juicy, umami texture with notes of sour cherry and a long, sweet aftertaste. 

Ingredients: Purified New Zealand Water, Fairtrade Organic Sugar, Fairtrade Cascara, Cascara Kombucha Culture

Available in 12 and 4 packs - select below